Potato Wedges🥔. Potato wedges are wedges of potatoes, often large and unpeeled, that are either baked or fried. They are sold at diners and fast food restaurants. Healthier than fried, these chunky wedges are a true delight and perfect for busy weeknight meals.

Make a lot as they're bound to go quickly! Potato wedges are wedges of potatoes, often large and unpeeled, that are either baked or fried. They are sold at diners and fast food restaurants. Anda Bisa masak Potato Wedges🥔 menggunakan 7 bahan dan 4 Langkah. Inilah cara Anda memasak itu.

Bahan-Bahan dari Potato Wedges🥔

Anda Perlu dari kentang.
ini dari bawang putih geprek.
ini dari garam.
Persiapkan dari lada bubuk.
Anda Perlu dari kaldu bubuk.
Anda Perlu dari margarin.
Persiapkan dari daun oregano.

Potato Wedges - Fried & Baked Potato Wedges. This recipe post details the method of. Potato wedges recipe - Potato is one of the kids' favorites, these wedges make a good snack after school or as a finger food for toddlers. They are very easy to make and need very few ingredients.

Potato Wedges🥔 Langkah - Langkah

Potong kentang bentuk wedges. Boleh pakek kulit boleh engga ya. Kalo mau pakek kulit, kulitnya disikat bersih. Jgn sampe ada tanah sisa.
Didihkan air yang sudah dicampur garam dan bawang putih. Jika sudah mendidih, masukkan kentang dan rebus selama 15 menit. Setelah itu, tiriskan.
Panaskan teflon lalu tambahkan margarin. Jika sudah mencair semua, masukkan semua kentang lalu panggang hingga matang kecoklatan.
Taburi kentang dengan kaldu bubuk, lada bubuk dan daun oregano.

Potato wedges — (or simply wedges) are a variation of the ubiquitous french fry. As its name suggests, they are large, often unpeeled wedge shaped chunks of potato that are either baked or. Are you wondering how to cut potato wedges but not sure the best way? Let us know if you try our method for how to cut potato wedges and tell us how it goes in the comments below. Potato wedges are really great cooked with sweet potatoes.